Whoo, whoo, Chek. A set of pancakes. How can a set of pancakes be less crispy and fragrant?. In fact, it's quite delicious to eat alone as a snack. It's placed on the table during the Spring Festival and eaten while watching TV. I'm sure it can'... ...
I received the egg beater specially made for baby stick from Jiuyang the day before yesterday. In fact, baby stick is not only used to make auxiliary food for babies, but also to cook breakfast for a family of four. Today, I made this original w... ...
Just to point out, I made six soft cookies. The size is big. The temperature is also adjusted according to the big one. So if you make a small one, you should reconsider the baking time. Otherwise, it will not produce soft effect.
Today is the last day of 2015.12.31.2015. In this year, there have been ups and downs, ups and downs. Today, we finally finish the last round of 24 hours. Hello, 2016. Pound Cake dominates the building
This lemon pound cake uses the recipe of the natural gas lady in the kitchen. My family bought a lot of lemons at once and made this lemon pound cake. I love the sour and sweet of this pound of cake. Of course, it's high in calories. It's better... ...
The simple and easy-to-make cake roll is also quite delicious. It was improved by Jun Zhi's cake roll. Because the salad dressing itself is quite sweet, it reduces the sweetness and makes the perfect combination of salty and sweet taste. As long... ...
A very healthy slightly salty taste of Sikang. Olive oil was used instead of butter, and whole wheat flour was added. The amount of oil was not high. A small amount of sugar was used to improve the taste. Sikang baked out of the house was fragra... ...
I just want to make it for my children. I didn't expect that I also like it. (because I don't open Dou Guo often. Some questions can't be answered in time. You can add my wechat communication. Vickydanlan)
One of the advantages of Muffin Cake is that it doesn't need to be filled with protein. This is a good way for me, a novice. And it doesn't need to be stirred to make it more even. As long as it can make batter, it's ok Let's try.
This small cupcake is small, delicate and delicious. Simple decoration brings out its elegance and dignity. With its popularity, it has been widely included in the beauty point of entertaining guests. (made of Changdi electric oven crdf30a. The ... ...
In order to consume the bananas at home, all kinds of methods have been made. This is a good choice for breakfast.
I like Qifeng cake. It's mainly because I like to use it to make the bottom of the cake. It's accompanied by thick cream. Meimeida. There are many ways to make Qifeng cake. But my favorite is this making procedure. The taste is also my favorite.... ...
I can't help but feel like eating after school today, and I'm afraid of buying things, eating high calories and unhealthy (in fact, the main reason is poor T ^ t). This biscuit was born. You can add sugar and salt according to your own taste. It... ...
Here's the recipe for mixed grains and walnut crisp. I use half whole wheat flour, half flour and more than half corn flour. The original recipe uses low flour and cornstarch. If you want to make your appearance look yellow, brush a layer of who... ...
Today, Niu Niu suddenly wants to eat this dish. Let's do it.
I bought some avocados and put them on for many days. Children don't like to eat them directly. I think they taste too heavy. So I wanted to make the avocado into the cake. It turned out to be unexpected. It tastes very delicious. The color is b... ...